The Economic Theory of Price Indices. Two Essays on the Effects of Taste, Quality and Technological Change

By: Fisher, M.
Contributor(s): Shell, K.
Material type: materialTypeLabelBookPublisher: New York, 1972Description: 117 S. ; 21cm.Classification: 7.221 | 8.21
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Book WIIW Souterrain I-173 (Browse shelf(Opens below)) Available 302293
The Vienna Instiute for International Economic Studies (wiiw)